One example of this is ProtakeTM, a pure protein that can be used to reformulate products with healthier nutritional profiles. With ProTake, you can:
- Reduce sugar and fat content
- Increase protein content
- Optimize your product’s taste profile
- Improve mouthfeel in low-fat dairy products
With ProTake, you can help to offer solutions recommended by the World Health Organization (WHO), aimed at preventing issues like obesity, while improving health and well-being. At Rousselot, this is integral to our business.